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| SKKD No. 031/UN25.5.1/TU.3/2018 "Daya Antibakteri lnfusa Kismis (Vitis vinifera 1.) Konsentrasi 100%, 50%, dan 25% Terhadap Streptococcus mutans (Antibacterial Activity of Raisins Infuse (Vitis vinifera 1.) Concentration 100%, 50%, and 25% Against Streptococcus mutans)" (1) |
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