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SKKD No. 185/UN25.5.1/2019 "Pemanfaatan Lirnbah Cangkang Kupang (Corbula Faba)Teraktevasi Termal Sebagai Adsorben Logam Kromium (Cr6+) Pada Limbah Cair Batik" (1)
SKKD No. 186/UN25.5.1/TU.3/2019 "Kandungan Limbah Cair Berdasarkan Parameter Kimia di Inlet dan Outlet Rumah Pemotongan Hewan (Studi di Rumah Pemotongan Hewan X Kabupaten Jember) Liquid Waste Content Based on Chemical Parameters at Animal Slaughterhouse's Inlet and Outlet (Study at Slaughterhouse X Jember District)" (1)
SKKD No. 187/UN25.5.1/TU.3/2019 "Higiene Sanitasi dan Zat Pewarna Rhodamin B pada Kue Cenil Studi di Pasar Kecamatan Kota Kabupaten Jember (Hygiene Sanitation and Rhodamine B Dyes in Cenil Study in Sub-Distric Market, of Jember Distric)" (1)
SKKD No. 188/UN25.5.1/TU.3/2019 "Penggunaan Serbuk Buah Pare(Momordicha charantia L) Terhadap Kematian Larva Aedes aegypti" (1)
SKKD No. 189/UN25.5.1/TU.3/2019 "The pH and Total Suspended Solid with Poly Alumunium Chloride (PAC) and Alumunium Sulfate in Leachate" (1)
SKKD No. 190/UN25.5.1/TU.3/2019 "Penggunaan Arang Aktif Kulit Durian (Durio zibethinus Murr) Terhadap Tingkat Adsorpsi Kromium (Cr 6+) pada Limbah Batik" (1)
SKKD No. 191/UN25.5.1/TU.3/2019 "Higiene Sanitasi Dan Kandungan Pewarna Berbahaya Pada Keripik Pisang (Studi Pada Industri Rumah Tangga Keripik Pisang Di Kecamatan X Kabupaten Y) [Hygiene Sanitation and Dangerous Dyes Content on Banana Chips (Study on Household Industry of Banana Chips in X District, Y Regency)]" (1)
SKKD No. 205/UN25.5.1/2019 "Analisis Persediaan Bahan Baku pada Agroindustri Kriplk Buah Sanur di Kabupaten Malang" (1)
SKKD No. 424/UN25.5.1/TU.3/2019 "Prevalence and nsk factors of Diabetes Mellitus in Tuberculosis Patient at Patrang Distric Indonesia" (1)
SKKD No. 479/UN25.5.1/TU.3/2019 " Analsis Perbedaan Tanaman Kayu Apu(Pistia stratiotes) sebagai Fitoremediasi Merkuri (Hg) pada Air" (1)
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