SKKD No. 064/UN25.5.1/TU.3/2017 "Robusta Coffee Beans Increase Levels of TNF-α as a Response to Streptococcus mutans."

dc.contributor.author	Lestari, Pujiana Endah
dc.contributor.author	Susilawati, I Dewa Ayu
dc.contributor.author	Dewanti, I Dewa Ayu Ratna
dc.contributor.author	Budiraharjo, Roedy
dc.date.accessioned	2017-02-13T01:03:43Z
dc.date.available	2017-02-13T01:03:43Z
dc.date.issued	2017-02-13
dc.identifier.uri	http://ura.unej.ac.id/123456789/66687
dc.description.abstract	SKKD No. 064/UN25.5.1/TU.3/2017 "Robusta Coffee Beans Increase Levels of TNF-α as a Response to Streptococcus mutans."	en_US
dc.language.iso	en	en_US
dc.subject	SKKD No. 064/UN25.5.1/TU.3/2017 "Robusta Coffee Beans Increase Levels of TNF-α as a Response to Streptococcus mutans."	en_US
dc.title	SKKD No. 064/UN25.5.1/TU.3/2017 "Robusta Coffee Beans Increase Levels of TNF-α as a Response to Streptococcus mutans."	en_US
dc.type	Prosiding	en_US