Chemical and Functional Properties of Protein Isolate from Cowpea (Vigna unguiculata)

dc.contributor.author	Witono, Yuli Choirul Anam, Herlina, Agustia Dwi Pamujiati
dc.date.accessioned	2017-07-14T02:13:25Z
dc.date.available	2017-07-14T02:13:25Z
dc.date.issued	2017-07-14
dc.identifier.uri	http://ura.unej.ac.id/123456789/67422
dc.language.iso	id	en_US
dc.title	Chemical and Functional Properties of Protein Isolate from Cowpea (Vigna unguiculata)	en_US
dc.type	Other	en_US