dc.contributor.author |
DEWANTI, I Dewa Ayu Ratna |
|
dc.contributor.author |
YANI, Ristya Widi Endah |
|
dc.date.accessioned |
2023-01-03T02:40:16Z |
|
dc.date.available |
2023-01-03T02:40:16Z |
|
dc.date.issued |
2023-01-03 |
|
dc.identifier.uri |
http://ura.unej.ac.id/123456789/75199 |
|
dc.description.abstract |
SKKD No. 1496/UN25.5.1/TU.3/2022 "The Toothpaste's Containing Coffee bean Skin Demonstrated the Specific Physicochemical Properties, Inhibited the Growth of Streptococcus mutans and Increased the Viability of Neutrophil" |
en_US |
dc.language.iso |
id |
en_US |
dc.subject |
SKKD No. 1496/UN25.5.1/TU.3/2022 "The Toothpaste's Containing Coffee bean Skin Demonstrated the Specific Physicochemical Properties, Inhibited the Growth of Streptococcus mutans and Increased the Viability of Neutrophil" |
en_US |
dc.title |
SKKD No. 1496/UN25.5.1/TU.3/2022 "The Toothpaste's Containing Coffee bean Skin Demonstrated the Specific Physicochemical Properties, Inhibited the Growth of Streptococcus mutans and Increased the Viability of Neutrophil" |
en_US |