SKKD No. 0981/UN25.5.1/TU.3/2021 "Pengaruh Kombucha Sari Buah Belimbing Wuluh (Averrhoa bilimbi L') terhadap Pertumbuhan Bakteri Escherichia coli"
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SKKD No. 0981/UN25.5.1/TU.3/2021 "Pengaruh Kombucha Sari Buah Belimbing Wuluh (Averrhoa bilimbi L') terhadap Pertumbuhan Bakteri Escherichia coli"
FAJRIYAH, Yuly Diyan Nur
;
WAHYUNI, Dwi
;
MURDIYAH, Siti
URI:
http://ura.unej.ac.id/123456789/77468
Date:
2023-02-10
Abstract:
SKKD No. 0981/UN25.5.1/TU.3/2021 "Pengaruh Kombucha Sari Buah Belimbing Wuluh (Averrhoa bilimbi L') terhadap Pertumbuhan Bakteri Escherichia coli"
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Article in Journal - Faculty of Teacher Training and Education
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Artikel dalam Jurnal Fakultas Keguruan dan Ilmu Pendidikan
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