Search
DSpace/Manakin Repository
Login
Home
→
Surat Keterangan Karya Deposit
→
Article in Journal
→
Article in Journal - Faculty of Agricultural Technology
→
Search
JavaScript is disabled for your browser. Some features of this site may not work without it.
Search
Filters
Use filters to refine the search results.
Current Filters:
Title
Author
Subject
Date issued
Contains
Equals
ID
Not Contains
Not Equals
Not ID
New Filters:
Title
Author
Subject
Date issued
Contains
Equals
ID
Not Contains
Not Equals
Not ID
Showing 6 out of a total of 6 results for collection: Article in Journal - Faculty of Agricultural Technology.
(0.005 seconds)
Now showing items 1-6 of 6
1
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
SKKD NO. 579/UN25.5.1/TU.3/2016. "SUBSTITUSI JAMUR MERANG (VOLVARIELLA VOLVACEAE) DAN TEPUNG KORO PEDANG TERMODIFIKASI (CANAVALIA ENSIFORMIS L) PADA PEMBUATAN BAKSO SAPI"
Nafi', Ahmad
;
Windrati, Wiwik Siti
;
Diniyah, Nurud
(
2016-08-25
)
SKKD NO. 1447/UN25.5.1/TU.3/2016. "KARAKTERISTIK NUGGET YANG DIBUAT DENGAN VARIASI RASIO JAMUR MERANG (VOLVARIELLA VOLVANCEAE) DAN TEPUNG KORO PEDANG (CANAVALIA ENSIFORMIS L.)."
Diniyah, Nurud
;
Nafi', Ahmad
;
Fachirah, Zakiyatul
(
2016-10-26
)
SKKD No. 379/UN25.5.1/TU.3/2018 "PENGGUNAAN VITAMIN C DAN SUHU PENGERINGAN PADA PEMBUATAN CHIP (IRISAN KERING) LABU KUNING LA3 (Cucurbita moschata)"
Fauzi, Mukhammad
;
Diniyah, Nurud
;
Rusdianto, Andrew Setiawan
;
Kuliahsari, Dessy Eka
(
2018-02-15
)
SKKD No. 371/UN25.5.1/TU.3/2018 "Karakterisasi Mi Mojang (Mocaf-]agung) dengan Perbedaan ]enis dan Konsentrasi Bahan Pengikat"
Diniyah, Nurud
;
Setiawati, Denik
;
Windrati, Wiwik Siti
;
Subagio, Achmad
(
2018-02-15
)
SKKD No. 681/UN25.5.1/TU.3/2018 "Index Glikemik Beras Analog dari Mocaf dengan Substitusi Jagung,Ubi Jalar Ungu dan Wortel"
Diniyah, Nurud
;
Firdaus, Lutfi
;
Windrati, Wiwik Siti
;
Nafi, Ahmad
;
Prasetyo, Aris
;
Subagio, Achmad
(
2018-05-03
)
SKKD No. 0039/UN25.5.1/TU.3/2020 "Karakteristik Tepung Premiks Berbahan Mokaf (Modified Cassava Flour) dan Maizena pada Pembuatan Cookies Green Tea (Characteristic of Premix Flour cookies Green Tea from Mocaf (Modified cassava Flour) and Maize)"
Diniyah, Nurud
;
Wahyu, Fatimah
;
Subagio, Achmad
(
2020-01-22
)
Now showing items 1-6 of 6
1
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
Browse
Semua
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Collection
By Issue Date
Authors
Titles
Subjects
My Account
Login
Register
Discover
Author
Diniyah, Nurud (6)
Subagio, Achmad (3)
Windrati, Wiwik Siti (3)
Nafi', Ahmad (2)
Fachirah, Zakiyatul (1)
Fauzi, Mukhammad (1)
Firdaus, Lutfi (1)
Kuliahsari, Dessy Eka (1)
Nafi, Ahmad (1)
Prasetyo, Aris (1)
... View More
Subject
SKKD No. 0039/UN25.5.1/TU.3/2020 "Karakteristik Tepung Premiks Berbahan Mokaf (Modified Cassava Flour) dan Maizena pada Pembuatan Cookies Green Tea (Characteristic of Premix Flour cookies Green Tea from Mocaf (Modified cassava Flour) and Maize)" (1)
SKKD NO. 1447/UN25.5.1/TU.3/2016. "KARAKTERISTIK NUGGET YANG DIBUAT DENGAN VARIASI RASIO JAMUR MERANG (VOLVARIELLA VOLVANCEAE) DAN TEPUNG KORO PEDANG (CANAVALIA ENSIFORMIS L.)." (1)
SKKD No. 371/UN25.5.1/TU.3/2018 "Karakterisasi Mi Mojang (Mocaf-]agung) dengan Perbedaan ]enis dan Konsentrasi Bahan Pengikat" (1)
SKKD No. 379/UN25.5.1/TU.3/2018 "PENGGUNAAN VITAMIN C DAN SUHU PENGERINGAN PADA PEMBUATAN CHIP (IRISAN KERING) LABU KUNING LA3 (Cucurbita moschata)" (1)
SKKD NO. 579/UN25.5.1/TU.3/2016. "SUBSTITUSI JAMUR MERANG (VOLVARIELLA VOLVACEAE) DAN TEPUNG KORO PEDANG TERMODIFIKASI (CANAVALIA ENSIFORMIS L) PADA PEMBUATAN BAKSO SAPI" (1)
SKKD No. 681/UN25.5.1/TU.3/2018 "Index Glikemik Beras Analog dari Mocaf dengan Substitusi Jagung,Ubi Jalar Ungu dan Wortel" (1)
... View More
Date Issued
2020 (1)
2018 (3)
2016 (2)