SKKD No. 1345/UN25.5.1/TU.3/2017 "The ditference between saliva pH and blood glucose levels before ond after consuming white rice (oriza sativa) and casava (manihot esculenta crantz)"
JavaScript is disabled for your browser. Some features of this site may not work without it.
SKKD No. 1345/UN25.5.1/TU.3/2017 "The ditference between saliva pH and blood glucose levels before ond after consuming white rice (oriza sativa) and casava (manihot esculenta crantz)"
SKKD No. 1345/UN25.5.1/TU.3/2017 "The ditference between saliva pH and blood glucose levels before ond after consuming white rice (oriza sativa) and casava (manihot esculenta crantz)"