SKKD No. 1836/UN25.5.1/TU.3/2018 "The Influence of Extremely Low Frequency (ELF) Magnetic Field Exposure on The Process of Making Cream Cheese"

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SKKD No. 1836/UN25.5.1/TU.3/2018 "The Influence of Extremely Low Frequency (ELF) Magnetic Field Exposure on The Process of Making Cream Cheese"

Kristinawati, Andika; Sudarti, Sudarti
URI: http://ura.unej.ac.id/123456789/68257
Date: 2018-03-05

Abstract:

SKKD No. 1836/UN25.5.1/TU.3/2018 "The Influence of Extremely Low Frequency (ELF) Magnetic Field Exposure on The Process of Making Cream Cheese"

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