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SKKD No. 481/UN25.5.1/TU.3/2017 ":Karakteristik Bihun Fungsional Tepung Ganyong (Canna edulis Kerr.) dan Wortel (Daucus carrota L.) dengan Penambahan Tapioka.."
prahesti, heni
;
praptiningsih, yhulia
;
wibowo, yuli
(
2017-03-09
)
SKKD No. 565/UN25.5.1/TU.3/2017 "Oxidized Tapioca Starch As an Alginate Substitute for Encapsulation of Antioxidant from Coffee Residue.."
palupi, niken widya
;
praptiningsih, yhulia
(
2017-03-10
)
SKKD No. 580/UN25.5.1/TU.3/2017 ": Use of Crude Extract Water–Soluble Polysaccharides of Durian (Durio zibethinus Murr) Seeds as Stabilizer for Pineapple Juice Production.."
herlina
;
lindriati, Triana
;
praptiningsih, yhulia
;
Suciati, cicik melinda
(
2017-03-13
)
SKKD No. 487/UN25.5.1/TU.3/2017 ":: Karakteristik Velva Buah Mangga Endhog (Mangifera indica L.) dengan Penstabil CMC dan Pektin.."
mardianti, annisa
;
praptiningsih, yhulia
;
kuswardhani, nita
(
2017-03-09
)
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praptiningsih, yhulia (4)
herlina (1)
kuswardhani, nita (1)
lindriati, Triana (1)
mardianti, annisa (1)
palupi, niken widya (1)
prahesti, heni (1)
Suciati, cicik melinda (1)
wibowo, yuli (1)
Subject
Karakteristik Velva Buah Mangga Endhog (Mangifera indica L.) dengan Penstabil CMC dan Pektin.." (1)
SKKD No. 481/UN25.5.1/TU.3/2017 ":Karakteristik Bihun Fungsional Tepung Ganyong (Canna edulis Kerr.) dan Wortel (Daucus carrota L.) dengan Penambahan Tapioka.." (1)
SKKD No. 564/UN25.5.1/TU.3/2017 ": Oxidized Tapioca Starch As an Alginate Substitute for Encapsulation of Antioxidant from Coffee Residue.." (1)
SKKD No. 565/UN25.5.1/TU.3/2017 "Oxidized Tapioca Starch As an Alginate Substitute for Encapsulation of Antioxidant from Coffee Residue.." (1)
SKKD No. 580/UN25.5.1/TU.3/2017 ": Use of Crude Extract Water–Soluble Polysaccharides of Durian (Durio zibethinus Murr) Seeds as Stabilizer for Pineapple Juice Production.." (1)
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Date Issued
2017 (4)