SKKD No. 0872/UN25.5.1/TU.3/2020 " Bioconversion of Isoflavones Glycoside to Aglycone During Edamame (Glycine max) Soygurt Production using Streptococcus thermophillus FNCC4O, Lactobacillus delbrueckii FNCCAI, and L. plantarum FNCC26 "

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SKKD No. 0872/UN25.5.1/TU.3/2020 " Bioconversion of Isoflavones Glycoside to Aglycone During Edamame (Glycine max) Soygurt Production using Streptococcus thermophillus FNCC4O, Lactobacillus delbrueckii FNCCAI, and L. plantarum FNCC26 "

LOVABYTA, Novila Santi; JAYUS, Jayus; NUGRAHA, Ari Satia
URI: http://ura.unej.ac.id/123456789/76812
Date: 2023-01-31

Abstract:

SKKD No. 0872/UN25.5.1/TU.3/2020 " Bioconversion of Isoflavones Glycoside to Aglycone During Edamame (Glycine max) Soygurt Production using Streptococcus thermophillus FNCC4O, Lactobacillus delbrueckii FNCCAI, and L. plantarum FNCC26 "

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