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Showing 7 out of a total of 17 results for collection: Article in Journal - Faculty of Agricultural Technology.
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SKKD No. 0505/UN25.5.1/TU.3/2022 " Phenotypic and Genotypic Characteristics of Exopolysaccharide-producing Fungi as a Source of Food Additives
AKROMAN, Robby
;
NURHAYATI, Nurhayati
;
SUWASONO, Sony
;
JAYUS, Jayus
(
2023-02-01
)
SKKD No. 0503/UN25.5.1/TU.3/2020 "Influence of Lactobacillus plantarum Fermentation on Functional Properties of Flour fromJackfruit (Artocarpus heterophyllus Lamk.) Seeds "
JAYUS, Jayus
;
SETIAWAN, Dani
;
GIYARTO, Giyarto
(
2023-02-01
)
SKKD No. 0822/UN25.5.1/TU.3/2020 " Fermented Technology of Robusta Coffee Beans (Canephora Coffee) With Kefir Milk to Produce Specialty Coffee "
AFRILIANA, Asmak
;
HARADA, Hiroyuki
;
KHOTIJAH, Putri Qoriasiatul
;
JAYUS, Jayus
;
GIYARTO, Giyarto
(
2023-02-01
)
SKKD No. 0506/UN25.5.1/TU.3/2020 " In Vitro Modulation of Fecal Microflora Growth Using Fermented "Pisang Mas" Banana and Red GuavaJuices "
DALU, Kilcy Chily Arum
;
NURHAYATI, Nurhayati
;
JAYUS, Jayus
(
2023-02-01
)
SKKD No. 0872/UN25.5.1/TU.3/2020 " Bioconversion of Isoflavones Glycoside to Aglycone During Edamame (Glycine max) Soygurt Production using Streptococcus thermophillus FNCC4O, Lactobacillus delbrueckii FNCCAI, and L. plantarum FNCC26 "
LOVABYTA, Novila Santi
;
JAYUS, Jayus
;
NUGRAHA, Ari Satia
(
2023-01-31
)
SKKD No. 0502/UN25.5.1/TU.3/2022 " Produksi Bioetanol secara SHF dan SSF Menggunakan Aspergillus niger, Trichoderma viride dan New Aule Instant Dry Yeast pada Media Kulit Ubi Kayu
JAYUS, Jayus
;
SUWASONO, Sony
;
WIJAYANTI, Ike
(
2023-02-01
)
SKKD No. 0702/UN25.5.1/TU.3/2023 "Produksi Pakan Ternak Dari Limbah TongkolJagung Guna Pemberdayaan Masyarakat Di Desa Curahnongko- Jember Jawa Timur"
SUWASONO, Sony
;
JAYUS, Jayus
;
ROSYADY, Muhammad Ghufron
;
ERAWANTINI, Feby
(
2023-03-07
)
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Author
JAYUS, Jayus (17)
NURHAYATI, Nurhayati (7)
GIYARTO, Giyarto (4)
SUWASONO, Sony (3)
AFRILIANA, Asmak (2)
AKROMAN, Robby (2)
HARADA, Hiroyuki (2)
KHOTIJAH, Putri Qoriasiatul (2)
NUGRAHA, Ari Satia (2)
PILUHARTO, Bambang (2)
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Subject
Bioethanol (1)
catfish (1)
cracker (1)
immobilised cells (1)
nanocellulose (1)
nanoparticle (1)
repeated-batch fermentation (1)
SKKD No. 0501/UN25.5.1/TU.3/2020 " Degradasi Komponen Selulosa, Hemiselulosa, dan Pati Tepung Kulit Ubi Kayu Menjadi Gula Reduksi Oleh Aspergillus niger, Trichoderma viride, dan Acremonium sp. IMI 383068 " (1)
SKKD No. 0502/UN25.5.1/TU.3/2022 " Produksi Bioetanol secara SHF dan SSF Menggunakan Aspergillus niger, Trichoderma viride dan New Aule Instant Dry Yeast pada Media Kulit Ubi Kayu (1)
SKKD No. 0503/UN25.5.1/TU.3/2020 "Influence of Lactobacillus plantarum Fermentation on Functional Properties of Flour fromJackfruit (Artocarpus heterophyllus Lamk.) Seeds " (1)
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Date Issued
2023 (13)
2022 (2)
2021 (2)