SKKD NO. 583/UN25.5.1/TU.3/2016. "SIFAT-SIFAT PREBIOTIK RIPE BANANA CHIP (RBC) MUSA SINENSIS."

dc.contributor.author	Nurhayati
dc.contributor.author	Tamtarini
dc.contributor.author	Jayus
dc.contributor.author	Ruriani, Eka
dc.contributor.author	Hidayati, Leni Nurul
dc.date.accessioned	2016-08-25T03:29:35Z
dc.date.available	2016-08-25T03:29:35Z
dc.date.issued	2016-08-25
dc.identifier.issn	1978-1555
dc.identifier.uri	http://ura.unej.ac.id/123456789/65281
dc.description.abstract	SKKD NO. 583/UN25.5.1/TU.3/2016. "SIFAT-SIFAT PREBIOTIK RIPE BANANA CHIP (RBC) MUSA SINENSIS."	en_US
dc.language.iso	id	en_US
dc.subject	SKKD NO. 583/UN25.5.1/TU.3/2016. "SIFAT-SIFAT PREBIOTIK RIPE BANANA CHIP (RBC) MUSA SINENSIS."	en_US
dc.title	SKKD NO. 583/UN25.5.1/TU.3/2016. "SIFAT-SIFAT PREBIOTIK RIPE BANANA CHIP (RBC) MUSA SINENSIS."	en_US
dc.type	Article	en_US

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