SKKD NO. 428/UN25.5.1/TU.3/2016. "AMINO ACIDS IDENTIFICATION OF OVER FERMENTED TEMPEH, THE HYDROLYSATE AND THE SEASONING PRODUCT HYDROLYSED BY CALOTROPIN FROM CROWN FLOWER (CALOTROPIS GIGANTEA)."

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SKKD NO. 428/UN25.5.1/TU.3/2016. "AMINO ACIDS IDENTIFICATION OF OVER FERMENTED TEMPEH, THE HYDROLYSATE AND THE SEASONING PRODUCT HYDROLYSED BY CALOTROPIN FROM CROWN FLOWER (CALOTROPIS GIGANTEA)."

Witono, Dr. Yuli; Widjanarko, Simon Bambang; Mujianto; Rachmawati, Dessy Tri
URI: http://ura.unej.ac.id/123456789/65267
Date: 2016-08-25

Abstract:

SKKD NO. 428/UN25.5.1/TU.3/2016. "AMINO ACIDS IDENTIFICATION OF OVER FERMENTED TEMPEH, THE HYDROLYSATE AND THE SEASONING PRODUCT HYDROLYSED BY CALOTROPIN FROM CROWN FLOWER (CALOTROPIS GIGANTEA)."

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